Did you know Enoch uses only fresh ingredients for all our menu items. Breads, pizza dough, focaccia, desserts are made on site. Enoch's home grown red potatoes, onions, tomatoes, and fresh herbs are in all our dishes.
Dining at Enoch's
Enoch's restaurant, located in the lodge, is open for dinner on Friday and Saturday evening from 5pm until 10 pm. Please call for reservations as seating is limited.
The tasting room is open for casual dining Thursday through Sunday during our usual business hours.
The tasting room features a pub fare menu including pizza, sandwiches, bagels, tapas, salads and dessert. Enoch's traditional menuwith more formal dining is available in the lodge.
The tasting room is first come first serve.
Reservations are suggested for dining in the lodge. Call (903) 240-1587 or book online.
Live music Friday and Saturday from 6:30 - 9:30pm.
Enoch's Next Event: New Year's Eve Dinner
Enoch's Stomp will be open for a special New Year's Eve dinner
More details coming soon.
We will be closed New Year's Day and Christmas Day.
Enoch's Wine Club
Interested in joining Enoch's Stomp Wine Club?
Sign up using our shopping cart, contact Elsie at (903) 387-0887 or send an email to firstname.lastname@example.org
Discounts on wine are offered to our bronze, silver and gold members. Enoch will automatically send you wine on a quarterly basis. Download our brochure for more details.
Enoch's winemakers would be thrilled to give you a tour of the property. Tours last approximately 25 minutes. Price is $12 which includes a customized Enoch's Stomp wine glass for tasting wine directly from fermentation tanks. Tours are offered Friday at 2pm and Saturday at 5pm by reservation only.